Nutrition FactsServing Size: 6 servings ( 236 g ) |
Amount Per Serving |
Calories: 199 |
Total Fat: 9g |
Saturated Fat: 2g |
Polyunsaturated Fat: 2g |
Monounsaturated Fat: 4g |
Trans Fat: 0g |
Cholesterol: 54mg |
Sodium: 549mg |
Total Carbohydrates: 8g |
Dietary Fiber: 2g |
Sugar: 3g |
Protein: 22g |
Calcium: 122mg Iron: 2mg |
Potassium: 676mg Vitamin A: 254mcg |
Vitamin C: 16mg Vitamin D: 0mcg |
Visit Recipes.sparkpeople.com's website to view the recipe instructions. (Via Edamam)