Total time: 20 minutes
Nutrition FactsServing Size: 14 servings ( 122 g ) |
Amount Per Serving |
Calories: 446 |
Total Fat: 30g |
Saturated Fat: 11g |
Polyunsaturated Fat: 5g |
Monounsaturated Fat: 12g |
Trans Fat: 0g |
Cholesterol: 40mg |
Sodium: 278mg |
Total Carbohydrates: 37g |
Dietary Fiber: 2g |
Sugar: 23g |
Protein: 10g |
Calcium: 81mg Iron: 2mg |
Potassium: 316mg Vitamin A: 128mcg |
Vitamin C: 0mg Vitamin D: 0mcg |
Visit Food Network's website to view the recipe instructions. (Via Edamam)