Food.com Cranberry Mustard Recipe

Total time: 5 minutes

Keto Friendliness Gauge

Net Carbs are 24% of calories per serving, at 45g per serving. The amount is risky for the keto diet, but still keto-friendly. Your eating options afterward may be limited, so take anticipated meal consumptions into consideration.

How keto-friendly is Food.com Cranberry Mustard? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

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Keto & Health Insights for Food.com Cranberry Mustard Recipe

  • Net Carbs are 24% of calories per serving, at 45g per serving. This food is risky for the keto diet (it's above the standard keto diet guidelines) but it's still keto-friendly. Consuming this item may limit your ability to eat more foods that contain carbs. Take into consideration whether you intend to consume additional meals or what you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Food.com Cranberry Mustard Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 129 g )
Amount Per Serving
Calories: 190
Total Fat: 1g
Saturated Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 1g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 288mg
Total Carbohydrates: 47g
Dietary Fiber: 2g
Sugar: 44g
Protein: 1g
Calcium: 24mg Iron: 1mg
Potassium: 70mg Vitamin A: 3mcg
Vitamin C: 2mg Vitamin D: 0mcg

Ingredients

  • 1 (14 ounce) can jellied cranberry sauce (Ocean Spray)
  • 6 tablespoons course mustard (Grey Poupon Harvest Stone Ground)
  • 3 tablespoons brown sugar

Instructions

Visit Food.com's website to view the recipe instructions. (Via Edamam)