Nutrition FactsServing Size: 4 servings ( 148 g ) |
Amount Per Serving |
Calories: 89 |
Total Fat: 5g |
Saturated Fat: 1g |
Polyunsaturated Fat: 2g |
Monounsaturated Fat: 2g |
Trans Fat: 0g |
Cholesterol: 0mg |
Sodium: 664mg |
Total Carbohydrates: 10g |
Dietary Fiber: 4g |
Sugar: 6g |
Protein: 2g |
Calcium: 22mg Iron: 1mg |
Potassium: 356mg Vitamin A: 4mcg |
Vitamin C: 5mg Vitamin D: 0mcg |
Visit Serious Eats's website to view the recipe instructions. (Via Edamam)