Bbc Good Food The Ultimate Makeover: Chicken Pie Recipe

Total time: 75 minutes

Keto Friendliness Gauge

Net Carbs are 6% of calories per serving, at 27g per serving. Although the amount is above what's considered keto-friendly, it shouldn't kick you out of ketosis.

How keto-friendly is Bbc Good Food The Ultimate Makeover: Chicken Pie? The Keto Friendliness Gauge visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

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Keto & Health Insights for Bbc Good Food The Ultimate Makeover: Chicken Pie Recipe

  • Net Carbs are 6% of calories per serving, at 27g per serving. This food is a little higher than what's considered keto-friendly but it falls within a range that won't kick you out of ketosis. Take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.
  • This meal may require cooking oil. Not all cooking oils are healthy. Extra virgin olive oil and avocado oil are the best cooking oils to use in recipes, whereas plant-based oils are the worst for your health. Virgin coconut oil and butter fall in the middle. Learn more about the healthiest and unhealthiest cooking oils.

Bbc Good Food The Ultimate Makeover: Chicken Pie Recipe Nutrition Label

Nutrition Facts

Serving Size: 4 servings   ( 419 g )
Amount Per Serving
Calories: 438
Total Fat: 17g
Saturated Fat: 4g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 8g
Trans Fat: 0g
Cholesterol: 100mg
Sodium: 335mg
Total Carbohydrates: 31g
Dietary Fiber: 4g
Sugar: 7g
Protein: 35g
Calcium: 108mg Iron: 4mg
Potassium: 930mg Vitamin A: 557mcg
Vitamin C: 16mg Vitamin D: 0mcg

Ingredients

  • 450ml chicken stock, from a cube (I use Kallo, organic)
  • 100ml white wine
  • 2 garlic cloves, finely chopped
  • 3 thyme sprigs
  • 1 tarragon sprig, plus 1 tbsp chopped tarragon leaves
  • 225g carrots, cut into batons
  • 4 skinless chicken breasts, 500g/1lb 2oz total weight
  • 225g leeks, sliced
  • 2 tbsp cornflour, mixed with 2 tbsp water
  • 3 tbsp crème fraîche
  • 1 heaped tsp Dijon mustard
  • 1 heaped tbsp chopped flat-leaf or curly parsley
  • 70g filo pastry (I used three 39 x 30cm sheets)
  • 1 tbsp rapeseed oil

Instructions

Visit Bbc Good Food's website to view the recipe instructions. (Via Edamam)