Low Sodium Vegetable Soup (made From Dry Mix)

Nutrition Facts

Serving Size: 1 cup   ( 253 g )
Amount Per Serving
Calories: 56
Total Fat: 0.76g
Saturated Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 132mg
Total Carbohydrates: 12g
Dietary Fiber: 0g
Sugar: 4g
Protein: 2.02g
Calcium: 4mg Iron: 4mg
Potassium: 420mg Vitamin A: 1mcg
Vitamin C: 7mg Vitamin D: 0mcg