Nutrition FactsServing Size: 2/3 cup ( 116 g ) |
Amount Per Serving |
Calories: 310 |
Total Fat: 19g |
Saturated Fat: 11g |
Polyunsaturated Fat: 0g |
Monounsaturated Fat: 0g |
Trans Fat: 0g |
Cholesterol: 75mg |
Sodium: 115mg |
Total Carbohydrates: 32g |
Dietary Fiber: 0g |
Sugar: 29g |
Protein: 3g |
Calcium: 6mg Iron: 0mg |
Potassium: 110mg Vitamin A: 0mcg |
Vitamin C: 0mg Vitamin D: 0mcg |