Beef Shank Crosscuts (Lean Only, Trimmed To 1/4" Fat, Choice Grade)

Nutrition Facts

Serving Size: 5 oz   ( 141 g )
Amount Per Serving
Calories: 181
Total Fat: 5.46g
Saturated Fat: 1g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 2g
Trans Fat: 0g
Cholesterol: 55mg
Sodium: 89mg
Total Carbohydrates: 0g
Dietary Fiber: 0g
Sugar: 0g
Protein: 30.83g
Calcium: 2mg Iron: 18mg
Potassium: 549mg Vitamin A: 0mcg
Vitamin C: 0mg Vitamin D: 0mcg