Puerto Rican Style Chickpeas Stewed With Pig's Feet (Garbanzos Guisados Con Patitos De Cerdo)

Keto Friendliness Score

76%
Keto-Friendly

Net Carbs are 4% of calories per serving, at 12g per serving. This food is keto-friendly.

How keto-friendly is Puerto Rican Style Chickpeas Stewed With Pig's Feet (Garbanzos Guisados Con Patitos De Cerdo)? The Keto Friendliness Score visualizes how much this food conforms to the standard keto diet.

  • Green implies that Net Carbs fall within standard keto diet guidelines.
  • Yellow implies that Net Carbs are a little higher than standard keto diet guidelines.
  • Orange implies that Net Carbs are much higher than standard keto diet guidelines and risks kicking you out of ketosis.
  • Red implies that the amount of Net Carbs fall within the upper limits allowed by the keto diet and there's a high risk of getting kicked out of ketosis.

Learn more about the keto diet

Explore Nutritional Insights

Keto & Health Insights for Puerto Rican Style Chickpeas Stewed With Pig's Feet (Garbanzos Guisados Con Patitos De Cerdo)

  • Net Carbs are 4% of calories per serving, at 12g per serving. This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later. Always take into account any foods you've already consumed. It's recommended that you track the macros of your daily food consumptions—this makes it easier to avoid overconsumption.

Puerto Rican Style Chickpeas Stewed With Pig's Feet (Garbanzos Guisados Con Patitos De Cerdo) Nutrition Label

Nutrition Facts

Serving Size: 1 cup, with bone (yield after bone removed)   ( 202 g )
Amount Per Serving
Calories: 291
Total Fat: 17.49g
Saturated Fat: 4g
Polyunsaturated Fat: 3g
Monounsaturated Fat: 8g
Trans Fat: 0g
Cholesterol: 73mg
Sodium: 273mg
Total Carbohydrates: 15g
Dietary Fiber: 3g
Sugar: 3g
Protein: 19.17g
Calcium: 2mg Iron: 11mg
Potassium: 345mg Vitamin A: 14mcg
Vitamin C: 8mg Vitamin D: 0mcg