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Tuna Casserole with Vegetables and Mushroom Soup

Nutrition Facts

Serving Size: 1 cup  ( 224g )
Amount Per Serving
Calories: 381
Total Fat: 19.13g
Cholesterol: 18mg
Sodium: 970mg
Total Carbohydrates: 22.02g
Dietary Fiber: 2g
Sugar: 5.44g
Protein: 29.25g

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