Fried Pork Chop Macro Nutrition Facts [Food Label Data]

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Fried Pork Chop

Nutrition Facts

Serving Size: 1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed)  ( 44g )
Amount Per Serving
Calories: 123
Total Fat: 8.14g
Cholesterol: 35mg
Sodium: 169mg
Total Carbohydrates: 0g
Dietary Fiber: 0g
Sugar: 0g
Protein: 11.62g

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