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Daniele On The Go
Low Carb DANIELE ON THE GO That's Keto-Friendly
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Smart Snacker - 1 package
Daniele on The Go
Calories: 260
Net Carbs: 0g
Protein: 14g
Fat: 21g
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Vanilla, Lemon or Coffee Flavor Yogurt - 1 6 oz container
Calories: 144
Net Carbs: 23g
Protein: 8g
Fat: 2g
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Lowfat or Nonfat Dry Milk - 1 cup
Calories: 243
Net Carbs: 35g
Protein: 24g
Fat: 0g
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Cocoa (or Chocolate) Flavored Beverage Powder with Sugar (Dry Mix) - 1 tbsp
Calories: 41
Net Carbs: 9g
Protein: 0g
Fat: 0g
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Chocolate Covered Ice Cream Bar or Stick - 1 Rondo (.75 fl oz)
Calories: 55
Net Carbs: 4g
Protein: 1g
Fat: 4g
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Chocolate Covered Rich Ice Cream Bar or Stick (with Nuts) - 1 Haagen Dazs bar
Calories: 382
Net Carbs: 32g
Protein: 7g
Fat: 25g
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No Sugar Added Fat Free Ice Cream (Flavors Other Than Chocolate) - 1 cup
Calories: 156
Net Carbs: 35g
Protein: 4g
Fat: 0g
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Barfi or Burfi Indian Dessert (Made From Milk or Cream or Ricotta Cheese) - 1 piece (1-7/8" x 1-1/2" x 3/4")
Calories: 125
Net Carbs: 17g
Protein: 3g
Fat: 5g
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Nonfat or Fat Free Mozzarella Cheese - 1 cup, NFS
Calories: 168
Net Carbs: 1g
Protein: 36g
Fat: 0g
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Baked, Breaded or Fried Cheese Nuggets or Pieces - 1 cubic inch
Calories: 56
Net Carbs: 2g
Protein: 4g
Fat: 4g
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Braised or Boiled Beef Pot Roast (Lean and Fat Eaten) - 1 thin slice (approx 4-1/2" x 2-1/2" x 1/8")
Calories: 64
Net Carbs: 0g
Protein: 6g
Fat: 4g
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Braised or Boiled Beef Pot Roast (Lean Only Eaten) - 1 thin slice (approx 4-1/2" x 2-1/2" x 1/8")
Calories: 50
Net Carbs: 0g
Protein: 7g
Fat: 2g
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Broiled or Baked Pork Chop (Lean Only Eaten) - 1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone and fat removed)
Calories: 96
Net Carbs: 0g
Protein: 13g
Fat: 4g
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Fried Breaded or Floured Pork Chop (Lean Only Eaten) - 1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone and fat removed)
Calories: 125
Net Carbs: 6g
Protein: 10g
Fat: 6g
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Smoked or Cured Pork Chop (Lean Only Eaten) - 1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone and fat removed)
Calories: 63
Net Carbs: 0g
Protein: 9g
Fat: 3g
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Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) - 1 oz, with bone (yield after cooking, bone removed)
Calories: 50
Net Carbs: 1g
Protein: 4g
Fat: 3g
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Smoked or Cured Ham - 1 thin slice (approx 4-1/2" x 2-1/2" x 1/8")
Calories: 36
Net Carbs: 0g
Protein: 5g
Fat: 2g
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Low Sodium Smoked or Cured Ham (Lean and Fat Eaten) - 1 thin slice (approx 4-1/2" x 2-1/2" x 1/8")
Calories: 36
Net Carbs: 0g
Protein: 5g
Fat: 2g
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Smoked or Cured Bacon - 1 thin slice (yield after cooking)
Calories: 27
Net Carbs: 0g
Protein: 2g
Fat: 2g
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Smoked or Cured Bacon (Lean Only Eaten) - 1 thin slice (yield after cooking, fat removed)
Calories: 7
Net Carbs: 0g
Protein: 1g
Fat: 0g
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Veal Cutlet or Steak - 3 oz boneless, cooked
Calories: 178
Net Carbs: 0g
Protein: 29g
Fat: 6g
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Breaded or Floured Venison/Deer Steak - 1 oz boneless
Calories: 64
Net Carbs: 3g
Protein: 7g
Fat: 2g
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Fried Chicken No Coating (Skin Not Eaten) - 1 thin slice (approx 2" x 1-1/2" x 1/8")
Calories: 15
Net Carbs: 0g
Protein: 2g
Fat: 1g
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Baked or Fried Coated Chicken Skinless - 1 thin slice (approx 2" x 1-1/2" x 1/8")
Calories: 18
Net Carbs: 0g
Protein: 2g
Fat: 1g
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Roasted Broiled or Baked Chicken Breast - 1/2 small (yield after cooking, bone removed)
Calories: 164
Net Carbs: 0g
Protein: 25g
Fat: 6g
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Fried Chicken Breast No Coating - 1/2 small (yield after cooking, bone removed)
Calories: 181
Net Carbs: 0g
Protein: 27g
Fat: 8g
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Fried Chicken Breast No Coating (Skin Not Eaten) - 1/2 small (yield after cooking, bone and skin removed)
Calories: 138
Net Carbs: 0g
Protein: 25g
Fat: 4g
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Baked or Fried Coated Chicken Breast with Skin - 1/2 small (yield after cooking, bone removed)
Calories: 313
Net Carbs: 11g
Protein: 29g
Fat: 16g
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Baked or Fried Coated Chicken Breast Skinless (Coating Not Eaten) - 1/2 small (yield after cooking, bone and coating removed)
Calories: 138
Net Carbs: 0g
Protein: 25g
Fat: 4g
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Fried Chicken Leg No Coating (Skin Eaten) - 1 small (yield after cooking, bone removed)
Calories: 230
Net Carbs: 0g
Protein: 25g
Fat: 14g
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Baked or Fried Coated Chicken Leg with Skin - 1 small (yield after cooking, bone removed)
Calories: 356
Net Carbs: 11g
Protein: 29g
Fat: 21g
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Roasted Broiled or Baked Chicken Drumstick - 1 small (yield after cooking, bone removed)
Calories: 86
Net Carbs: 0g
Protein: 11g
Fat: 4g
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Roasted Broiled or Baked Chicken Drumstick (Skin Eaten) - 1 small (yield after cooking, bone removed)
Calories: 86
Net Carbs: 0g
Protein: 11g
Fat: 4g
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Roasted Broiled or Baked Chicken Drumstick (Skin Not Eaten) - 1 small (yield after cooking, bone and skin removed)
Calories: 58
Net Carbs: 0g
Protein: 10g
Fat: 2g
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Fried Chicken Drumstick No Coating - 1 small (yield after cooking, bone removed)
Calories: 92
Net Carbs: 0g
Protein: 11g
Fat: 5g
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Fried Chicken Drumstick No Coating (Skin Not Eaten) - 1 small (yield after cooking, bone and skin removed)
Calories: 62
Net Carbs: 0g
Protein: 9g
Fat: 3g
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Baked or Fried Coated Chicken Thigh Skinless - 1 small (yield after cooking, bone removed)
Calories: 143
Net Carbs: 5g
Protein: 12g
Fat: 8g
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Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten) - 1 small (yield after cooking, bone removed)
Calories: 143
Net Carbs: 5g
Protein: 12g
Fat: 8g
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Roasted Broiled or Baked Chicken Wing - 1 small (yield after cooking, bone removed)
Calories: 86
Net Carbs: 0g
Protein: 8g
Fat: 6g
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Fried Chicken Wing No Coating - 1 small (yield after cooking, bone removed)
Calories: 89
Net Carbs: 0g
Protein: 8g
Fat: 6g
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Chicken Neck or Ribs - 1 neck (yield after cooking, bone removed)
Calories: 88
Net Carbs: 0g
Protein: 7g
Fat: 6g
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Baked or Fried Breaded Light Turkey Meat (Skin Not Eaten) - 1 thin slice (approx 3" x 2" x 1/8")
Calories: 24
Net Carbs: 0g
Protein: 4g
Fat: 1g
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Stewed Light or Dark Turkey Meat (Skin Not Eaten) - 1 thin slice (approx 3" x 2" x 1/8")
Calories: 24
Net Carbs: 0g
Protein: 4g
Fat: 1g
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Chili-Filled Frankfurter or Hot Dog - 1 frankfurter
Calories: 149
Net Carbs: 2g
Protein: 6g
Fat: 13g
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Lowfat Frankfurter or Hot Dog - 1 Healthy Choice Frankfurter (8 per 16 oz package)
Calories: 72
Net Carbs: 4g
Protein: 9g
Fat: 2g
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Deli Chicken or Turkey Loaf - 1 cubic inch
Calories: 21
Net Carbs: 0g
Protein: 3g
Fat: 1g
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Baked or Broiled Catfish - 1 small (yield after cooking, bone removed)
Calories: 300
Net Carbs: 0g
Protein: 30g
Fat: 19g
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Baked or Broiled Herring - 1 oz boneless (yield after cooking)
Calories: 56
Net Carbs: 0g
Protein: 5g
Fat: 4g
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Fried Floured or Breaded Sea Bass - 1 oz boneless (yield after cooking)
Calories: 59
Net Carbs: 2g
Protein: 6g
Fat: 3g
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